Biskuit muffin A wide variety of biscuit muffin bakeware options are available to you, such as feature, material, and certification. These biscuit bombs are stuffed with a cheesy chicken Alfredo and broccoli mixture and coated in bread crumbs. Have an endless array of biscuits, muffins, and pancakes at your fingertips, as fast and easy as with a store-bought baking mix (like Bisquick, for example), only better because.

Bahan Membuat Biskuit muffin

  1. 2 gelas peres, 2sdm biskuit (diukur stlh dihaluskan & diayak).
  2. 1 gelas peres tepung terigu pro sdg, ayak.
  3. 4 sdm gula pasir butir halus /suka manis boleh dtambah.
  4. 100-125 gr margarin (sy bagi 2 margarin eceran).
  5. 1/2 sdt bakingpowder.
  6. 3 btr telur (sy 2 uk sdng, 1 uk kecil, sisa telurnya tnggl itu).
  7. 1 saset susu bubuk putih dilarutkan dg air, uk jd 1,5 gelas.
  8. Toping :.
  9. Secukupnya keju cheddar parut.
  10. Secukupnya remahan biskuit.

Langkah Memasak Biskuit muffin

  1. Ukur bahan sesuai ukuran. Sy ngukur biskuit yg tlh halus & terigu pake gelas spt d bwh. Gelas biasa. Itu bkn gelas pjng ya..
  2. Aduk margarin & gula (pake spatuka sj) sampai margarin lumer. Tambahkan telur satu persatu sambil diaduk rata dg whisk. Tambahkan biskuit, terigu, bp, susu scr bergantian & bertahab sambil diaduk rata. Pastikan adonan benar2 tercampur rata(aduk balik dg spatula). Jngn lama2 ngadukny biar g bantat..
  3. Panaskan oven dg api besar dulu selama 15 (jngn lupa saat oven pake api sdng) sy pake oven tangkring. Tuang adonan pd cetakan muffin yg tlh dialas kertas cup cake. Taburi toping. Oven dg api sdng, sampai matang sesuai kompor & oven masing2. Sy -/+ 45 mnt. (Menit k 30, sy pindah k rak atas sampai matang. Utk lbh yakin tes tusuk aja..) Angkat, sajikan.

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