Salmon steak black pepper More simple ways to prepare, serve and enjoy Norwegian salmon: www.salmoninseconds.com. Food composition, grilled salmon steak, meat cut into small pieces with rosemary and black pepper isolated on white background Premium quality fish sliced, Salmon Steak with black pepper and sauce in white plate, on the wooden table background. Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter.

Bahan Membuat Salmon steak black pepper

  1. Fillet salmon.
  2. 1/2 sdt lada putih.
  3. 1 sdt lada hitam.
  4. Sejumput garam.
  5. Kaldu jamur.
  6. Bahan sayuran pelengkap.
  7. 1/2 Bawang bombay.
  8. 1 siung besar bawang putih.
  9. 1 sdt Lada hitam.
  10. Kaldu jamur.
  11. Garam.
  12. 5 buah buncis.
  13. 1/2 wortel sedang.
  14. Pipilan jagung manis.

Langkah Memasak Salmon steak black pepper

  1. Untuk bumbu salmon haluskan lada putih serta lada hitam kemudian baluri ke ikan serta tambahkan sesuai selera garam dan kaldu jamur..
  2. Kemudian diamkan 30menit agar bumbu meresap.
  3. Panggang dengan sedikit minyak zaitun/minyak sayur hingga salmon matang..
  4. Sayur pelengkap : potong buncis,wortel sesuai selera dan pipil jagung..
  5. Cincang bawang bombay dan bawang putih..
  6. Tumis bawang hingga harum masukan wortel, jagung pipil dan buncis masak jangan terlalu matang agar renyah saat dimakan kemudian beri kaldu jamur dan garam serta lada hitam..
  7. Siap dihidangkan dengan kentang goreng dan sambal. 😘.

Steak dinners are perfect for a romantic meal for two or a monthly indulgent meal, and it is fast to prepare since they cook really quickly. I usually prefer my steak without thick sauces, but since it is a special occasion, I made our family's favourite black. Cut each salmon steak lengthwise in half; remove and discard bones. Divide salmon among serving plates and top with pepper relish and almonds. Salmon Steak is a good dish to have for either lunch or dinner.

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